6 Best Mandoline Slicers of 2024, Reviewed by Experts
With these top-rated picks, you'll be slicing and dicing in no time.
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We updated this article in April 2023 to include additional information from long-term testing and a new recommendation, the Fullstar All-in-1 Vegetable Chopper.
Looking for a great way to achieve those perfectly thin-sliced tomatoes or scalloped potatoes even if you don't have expert knife skills (or the best knives)? Try a mandoline.
Mandonlines can be a huge help in the kitchen when slicing large amounts of produce and mean you can still achieve those clean uniform slices without being a secret professional chef. This handy tool might be a great addition to your kitchen if you're looking for an efficient way to create precise cuts without taking a master class. Add thin-cut cucumber slices to your next crispy chicken salad or thinly sliced onions to your one-pot pasta with the help this trusty kitchen gadget. Plus, as long as you use it safely, it can help cut down on your prep time and turn your regular meal into a picture-perfect feast.
At the Good Housekeeping Institute Kitchen Appliances and Innovation Lab, we test thousands of products each year including hundreds of kitchen gear items from electric knives to non-stick cookware to air fryers. To find the best madoline slicers, we sliced a variety of fruits and vegetables including tomatoes, potatoes and thick-skinned eggplants and considered things like how easy each product was to use, clean, assemble the blades and adjust the thickness. We also looked at the hand protectors, non-slip feet, handles and overall safety (which is the most important factor of choosing the best mandoline).
Our top picks:
At the end of this guide you'll find more information on how to pick the best mandoline for you, important safety tips and how we test.
Nicole (she/her) is the director of the Good Housekeeping Institute's Kitchen Appliances and Innovation Lab, where she has overseen content and testing related to kitchen and cooking appliances, tools and gear since 2019. She’s an experienced product tester and recipe creator, trained in classic culinary arts and culinary nutrition. She has worked in test kitchens for small kitchen appliance brands and national magazines, including Family Circle and Ladies’ Home Journal.
Jamie (she/her) is a parenting and pets reviews analyst at the Good Housekeeping Institute, where she spends her time testing, researching and writing about pet and family products. Prior to starting at GH in 2021, she worked at BuzzFeed and People, covering a combination of product reviews and lifestyle content. She's a graduate of Northwestern University’s Medill School of Journalism, with a bachelor’s degree in journalism and psychology and a master’s degree in journalism.
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